Anticipated Sochi Harvest Predicts Agricultural Output in 2024 Manner
In the southern Russian city of Sochi, gardeners anticipate a bountiful harvest of subtropical crops this year, with projected yields surpassing 200.8 tons, as per RBC Krasnodar's report quoting the city administration's press service. This yield levels align with those recorded in 2024.
Hazelnuts present the largest share in the forecasted yield, accounting for approximately 44.2%. Persimmon, kiwi, and fig follow closely with 34.8%, while raspberries, blackberries, and blueberries account for 10.9%. Stone fruits and citrus fruits each make up around 5% of the total yield.
Unfortunately, certain orchards, such as LLC "Fratelli" and KFH "Pitomnik Yuzhny Sad", have yet to reach full fruiting capacity as their trees were planted between 2019 and 2024.
A previous report by us revealed that farmers harvested over 13 million tons of grain in 2024 in the Kuban region, securing its leading position.
While specific data on 2025's top subtropical crop yields in Sochi, along with the percentage share for each crop, was unavailable during the search, it's worth noting that the region thrives in growing various subtropical crops, such as hazelnuts, persimmons, kiwi, figs, raspberries, blackberries, blueberries, stone fruits, and citrus fruits.
Krasnodar Krai's agricultural development receives substantial infrastructure support, enabling subtropical crop cultivation to flourish. For the most current and precise yield statistics, prospective readers are advised to refer to local agricultural reports or databases managed by Russian agricultural authorities.
In Sochi, the variety of subtropical crops grown extends beyond just hazelnuts, persimmons, kiwi, figs, raspberries, blackberries, blueberries, stone fruits, and citrus fruits, as the region's lifestyle and home-and-garden scene promotes gardening and farming. Despite the recent plantings in orchards like LLC "Fratelli" and KFH "Pitomnik Yuzhny Sad" not reaching full fruiting capacity yet, their yields in upcoming years, such as the 2025 harvest, are anticipated to demonstrate the region's potential as a prime subtropical crop grower.
