Prepare a Delicious Christmas-Inspired Tree-Shaped Dish
Active Time:45 mins Total Time: 1 hrServings:12If you're aiming to make an impression at your Christmas bash, this giant, edible Christmas relish tree will definitely catch everyone's attention. Originating from our holiday issue in 1984, this tree combines elements of crafting and an old-school vegetable decoration recipe.
This process begins by wrapping a styrofoam cone using kale. Then, you can add various vegetable ornaments on skewers, such as cauliflower, cherry tomatoes, and even rose-shaped radishes. We've added an innovative touch that our 1984 counterparts lacked, namely, peeled cooked shrimp hidden within the greenery.
This tree is encircled by a deep trench filled with Chunky Onion Dip, turning this Christmas appetizer into a time-capsule-worthy, mouth-watering delight.
Ingredients
- 2 bunches curly kale
- Florist picks
- 1 (9-inch) styrofoam cone, reaching about 1 1/2 feet in height
- 1 carton cherry tomatoes
- 1 zucchini, sliced
- 1/2 head cauliflower, separated into florets
- 4 carrots, cut into 2-inch longitudinal sticks
- Wooden skewers
- Radishes
Directions
- Separate and discard kale stems. Create the tree foundation by fastening kale leaves to the base of the cone using florist picks, and proceed upward, completely concealing the cone with kale.
- Fix vegetable decorations to the kale-covered cone using wooden skewers, arranging them into a pattern that resembles a beautifully adorned Christmas tree.
- Using a small paring knife, trim the stem and root end of each radish. Then, following the radish from bottom to top, make consecutive shallow cuts to form 'petals' all around the radish. Submerge the radish roses in an ice water-filled bowl for 15 minutes.
- Position the tree on a tray or a cake stand, and if desired, arrange the radish roses and additional vegetables around the base.
- If you're looking for more entertaining ideas for your Christmas bash, SouthernLiving offers a variety of Christmas Appetizers, including Winter Recipes and Christmas Recipes, that are sure to impress your guests.
- For a unique twist on Christmas Appetizers, consider trying out this recipe for Chunky Onion Dip, which pairs perfectly with vegetable ornaments on skewers, such as cherry tomatoes, cauliflower, and rose-shaped radishes.
- If you're in need of some holiday inspiration, check out the Food and Recipes section of SouthernLiving for a plethora of festive recipes, including Veggies and Winter Appetizers.
- For a classic Christmas Appetizer with a modern twist, try this recipe for Giant, Edible Christmas Relish Tree, which combines a vegetable decoration recipe from 1984 with an innovative addition of peeled cooked shrimp.
- To ensure your Chunky Onion Dip stays fresh and tasty, store it in an airtight container in the refrigerator for up to 4 days, making it a great option for holiday leftovers or for future Christmas Appetizer ideas.
